Potential for improving the carbon footprint of butter and blend products

Notes:

URL: https://www.journalofdairyscience.org/article/S0022-0302(11)00618-7/pdf

Default weight: 10

Peer reviewed: Yes
Number of products: Below 5
Meta study: No
Commissioned: No
Year of study: After 2005
Methodology described: Yes
Reputation of source: High

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