Resources

Name Default weight

Environmental impact of plant-based foods

Notes:

Karlsson Potter, Hanna and Lundmark, Lina and Röös, Elin (2020). Environmental impact of plant-based foods – data collection for the development of a consumer guide for plant-based foods. (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 112

URL: https://pub.epsilon.slu.se/17699/

Default weight: 10

Products

Product Notes Country origin Country consumption