Recipes

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Name CO2e (kg) per serving

Cauliflower soufflé with brown butter

CO2e total: 3.851 kg
Servings: 4.0
0.963
kg CO2e / portion
= 0.1 portion of Cauliflower soufflé with brown butter
You can eat
2.8
portions of Cauliflower soufflé with brown butter to exhaust your daily CO2e food budget

Country of consumption: Germany

Ingredients

CO2e (kg) Product Amount (kg) Description Country produced
0.368
Parmesan cheese 0.045 3 tablespoons finely grated Parmigiano-Reggiano Unknown
0.983
Eggs 0.4 6 large egg yolks + 8 large egg whites Unknown
0.004
Black pepper 0.001 White pepper to taste Unknown
0.019
Parsley 0.05 1/4 cup finely chopped flat-leaf parsley Unknown
0.048
Flour 0.068 4 1/2 tablespoons all-purpose flour Unknown
0.685
Butter 0.06 1/2 stick unsalted butter Unknown
1.142
Butter 0.1 100 g salted butter Unknown
0.449
Milk 0.3 1 1/2 cups whole milk Unknown
0.153
Cauliflower 0.25 1 1/4 cups finely chopped cauliflower florets Unknown

Instructions

Source: http://www.epicurious.com/recipes/food/views/cauliflower-souffle-with-brown-butter-242305