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Name CO2e (kg) per serving

Baked Salmon with Parmesan and Parsley Crust

CO2e total: 7.858 kg
Servings: 6.0
1.31
kg CO2e / portion
= 0.1 portion of Baked Salmon with Parmesan and Parsley Crust
You can eat
2.06
portions of Baked Salmon with Parmesan and Parsley Crust to exhaust your daily CO2e food budget

Country of consumption: Germany

Ingredients

CO2e (kg) Product Amount (kg) Description Country produced
6.491
Salmon 0.9 900g salmon fillets Unknown
0.032
Breadcrumbs 0.025 25 g fresh white breadcrumbs Unknown
0.048
Garlic 0.05 small clove garlic, crushed Unknown
0.204
Parmesan cheese 0.025 25 g fresh, coarsely grated parmesan Unknown
0.005
Paprika powder 0.001 paprika Unknown
0.055
Lemons 0.1 1/2 lemon, grated rind only Unknown
0.004
Black pepper 0.001 freshly ground black pepper Unknown
0.011
Parsley 0.03 2 tbsp chopped fresh parsley, plus extra to garnish Unknown
0.0
Salt 0.001 salt Unknown
1.008
Cream cheese 0.15 150 g cream cheese Unknown