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Name	CO2e / serving

Brazilian hominy stew (Mineirinho Valente)

An award winning stew from Casa Cheia in Belo Horizonte, Brazil.

CO2e (kg)	Product	Amount (kg)	Description	Country produced
0.031	Celery	0.1	1 stalk of chopped celery	Unknown
0.005	Curry powder	0.001	1 pinch of curry	Unknown
0.0	Salt	0.001	Garlic seasoning and salt to taste	Unknown
0.003	Black pepper	0.001	Black pepper to taste	Unknown
0.143	Corn	0.3	300 grams of hominy	Unknown
0.676	Pork (flank)	0.2	200g boneless pork ribs.	Unknown
0.838	Pork (loin)	0.2	200g smoked loin	Unknown
0.119	Bell pepper	0.1	1/2 chopped red pepper	Unknown
0.288	Beef stock	0.25	1 cube beef stock	Unknown
0.379	Cheese (soft)	0.05	50g Minas cheese	Unknown
0.089	Onions	0.2	1 chopped onions	Unknown
0.008	Garlic	0.01	2 cloves of garlic	Unknown
1.469	Sausage	0.2	200g sausage	Unknown
0.122	Olive oil	0.03	2 spoons of olive oil	Unknown
0.204	Butter	0.02	1 spoons of butter	Unknown

Instructions

Source: https://mercadocentral.com.br/receita-mineirinho-valente/