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Name CO2e (kg) per serving

Cabbage and leek pasta

CO2e total: 2.264 kg
Servings: 6.0
0.377
kg CO2e / portion
= 0.1 portion of Cabbage and leek pasta
You can eat
7.16
portions of Cabbage and leek pasta to exhaust your daily CO2e food budget

Country of consumption: Germany

Ingredients

CO2e (kg) Product Amount (kg) Description Country produced
0.745
Pasta 0.5 500 g dried pasta , such as penne, linguine or spaghetti Unknown
0.106
Leek 0.3 1 large leek Unknown
0.373
Olive oil 0.1 100 ml extra virgin olive oil Unknown
0.818
Parmesan cheese 0.1 100 g Parmesan cheese Unknown
0.081
Garlic 0.09 6 cloves of garlic Unknown
0.142
Kale 0.5 2 large handfuls of cavolo nero, dark curly kale or savoy cabbage Unknown

Instructions

Source: http://www.jamieoliver.com/recipes/pasta-recipes/world-s-most-elegant-winter-pasta/