LiveLCA
☰
×
Products
Blog
Recipes
Resources
Products graph
About
Login
Show Recipes ▼
Hide Recipes ▲
Recipes
Calculate CO2e for my recipe
Name
CO2e / serving
Vegan Sichuan Dry Fried Green Beans (干煸四季豆)
Side dish
Summer
Autumn
Chinese
Save as PDF
CO2e total:
0.898
kg
Servings:
4
0.225
kg CO2e / portion
You can eat
12.0
portions of Vegan Sichuan Dry Fried Green Beans (干煸四季豆) to exhaust your
daily CO2e food budget
Ingredients
CO2e (kg)
Product
Amount (kg)
Description
Country produced
0.06
Rice wine
0.03
2 tablespoons Shaoxing wine (or dry sherry)
Unknown
0.006
Ginger
0.005
1 teaspoon ginger , minced
Unknown
0.014
Black pepper
0.005
1 teaspoon whole Szechuan peppercorn
Unknown
0.43
Green beans
0.45
1 pound (450 grams) green beans , tough ends removed
Unknown
0.071
Pickled mustard greens
0.045
3 tablespoons Sichuan pickled mustard greens (Sui Mi Ya Cai) (*Footnote 2) (Optional)
Unknown
0.022
Soy sauce
0.015
1 tablespoon soy sauce
Unknown
0.163
Vegetable oil
0.045
3 tablespoons vegetable oil
Unknown
0.001
Salt
0.003
1/2 teaspoon salt (or to taste)
Unknown
0.012
Garlic
0.015
1 tablespoon garlic , minced
Unknown
0.02
Chili pepper
0.01
3 dried chili peppers (*Footnote 3)
Unknown
0.005
Sugar
0.005
1 teaspoon sugar
Unknown
0.094
Shiitake mushrooms
0.05
50 gr rehydrated shiitake mushrooms, minced
Unknown
Instructions
Source:
https://omnivorescookbook.com/szechuan-dry-fried-green-beans/