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Calculate CO2e for my recipe
Name
CO2e / serving
Sichuan boiled fish (Shui Zhu Yu, 水煮鱼)
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CO2e total:
3.372
kg
Servings:
2.0
1.686
kg CO2e / portion
You can eat
1.6
portions of Sichuan boiled fish (Shui Zhu Yu, 水煮鱼) to exhaust your
daily CO2e food budget
Country of consumption: Germany
Ingredients
CO2e (kg)
Product
Amount (kg)
Description
Country produced
0.604
Chicken stock
0.4
400 ml hot water (or chicken stock)
Unknown
0.011
Vegetable oil
0.003
1/2 tsp cooking oil
Unknown
0.004
Black pepper
0.001
1 pinch white pepper
Unknown
0.061
Spring onions
0.1
1 stalk scallions (chopped)
Unknown
0.109
Vegetable oil
0.03
2 tbsp cooking oil
Unknown
0.051
Chili
0.05
15 dried chilli
Unknown
0.024
Chili powder
0.005
1 tsp chilli powder
Unknown
0.005
Rice wine
0.005
1 tsp Shaoxing rice wine
Unknown
0.036
Chili Sauce
0.02
1.5 tbsp Sichuan chilli bean paste (see note 3)
Unknown
0.043
Black pepper
0.01
2 tsp Sichuan peppercorn (see note 2)
Unknown
0.006
Cilantro
0.02
Coriander (chopped)
Unknown
0.018
Vegetable oil
0.005
1 tsp cooking oil
Unknown
0.003
Corn flour
0.005
1 tsp corn starch
Unknown
0.109
Vegetable oil
0.03
2 tbsp cooking oil
Unknown
0.378
Bean sprouts
0.25
250 g celery, cut into thin strips (or bean sprouts)
Unknown
1.878
Fish fillet
0.25
250 g skinless, boneless fish fillet (9oz (see note 1))
Unknown
0.0
Salt
0.001
1 pinch salt
Unknown
0.006
Ginger
0.005
1 tsp ginger (minced)
Unknown
0.026
Garlic
0.03
2 clove garlic (minced)
Unknown
Instructions
Source:
https://redhousespice.com/sichuan-boiled-fish/