Products
| Product | CO2e / kg | Studies |
|---|
Tropical fruit
5.056
CO2e / kg
= 100 g of Tropical fruit
You can consume
0.53
kg of Tropical fruit to exhaust your daily CO2e food budget
Subcategories: Plantains | Tropical fruit (eco) | Golden berries | Tree tomato | Lulo | Papayas | Bananas | Pineapples | Mango | Passion fruit
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| Greenhouse gas emissions from conventional and organic cropping systems in Spain. II. Fruit tree orchards | Table 2, subtropical fruit, conventional | 0.301 |
Spain | Spain | 10 |
| Potential contributions of food consumption patterns to climate change | fresh, overseas by plane; CO2: 11, NO2: 0.23, NH4: 0 | 11.0 |
Unknown | Sweden | 8 |
Recipes
*only recipes with more than 50 grams of Tropical fruit are shown.| Recipes |
|---|