Products
Product | CO2e / kg | Studies |
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Tahini
9.627
CO2e / kg
Categories: Condiment | Processed foods | Food
Subcategories: Halva
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Towards sustainable production of sesame products: Comparison of traditional and modern production systems via a life cycle assessment approach. | 12.4 |
Iran | Iran | 10 | |
Den store klimadatabase | Tahin, sesame paste, Agriculture: 1.57, iLUC: 1.11, Food processing: 0.64, Packaging: 0.64, Transport: 0.11 | 4.08 |
Unknown | Unknown | 5 |
Recipes
*only recipes with more than 50 grams of Tahini are shown.Recipes |
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