Products
Product | CO2e / kg | Studies |
---|
Spinach
0.413
CO2e / kg
Categories: Vegetables | Food
Subcategories: Spinach (frozen)
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
RISE Open access list 1.7 | Per kg fresh spinach | 0.3 |
Sweden | Sweden | 7 |
Ökologische Fußabdrücke von Lebensmitteln und Gerichten in Deutschland (IFEU) | Spinat, frisch | 0.2 |
Unknown | Germany | 7 |
Environmental impact of plant-based foods | European studies considered most relevant for the Swedish market. One study on European production was excluded. One study on European spinach was excluded due to much higher climate impact and insufficient data to evaluate the figure. The assessment is based on one study and is therefore uncertain. However, this study has a result similar to the studies on “rest of the world” production.. Studies: 1 | 0.5 |
Unknown | Unknown | 10 |
Den store klimadatabase | Spinach, Agriculture: 0.12, iLUC: 0.03, Food processing: 0, Packaging: 0.06, Transport: 0.29 | 0.52 |
Unknown | Unknown | 7 |
Klimatarier CO2 Rechner | Spinat, frisch | 0.29 |
Unknown | Unknown | 5 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 2; Mean: 0.54; Stdev: 0.51; Min: 0.18; Max: 0.91 | 0.54 |
Unknown | Unknown | 10 |