Products
Product | CO2e / kg | Studies |
---|
Melons
1.205
CO2e / kg
Subcategories: Honeydew melon | Melon (greenhouse, passive)
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Environmental impact of plant-based foods | All studies considered relevant for the final assessment. No clear trend between European products and “rest of the world”. Melons are sometimes produced in greenhouses, which can explain the large variation in results.. Studies: 9 | 1.9 |
Unknown | Unknown | 10 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 4; #GWP values: 5; Mean: 0.88; Stdev: 0.01; Min: 0.3; Max: 1.74 | 0.51 |
Unknown | Unknown | 10 |