Products

Product CO2e / kg Studies

Legumes

0.442
CO2e / kg
= 100 g of Legumes
You can consume
6.11
kg of Legumes to exhaust your daily CO2e food budget

Categories: Vegetables | Food

Subcategories: Legumes (eco) | Legumes (canned) | Lentils | Chickpeas | Cowpeas

Studies

Source Notes CO2e Country origin Country consumption Weight
Greenhouse gas emissions from conventional and organic cropping systems in Spain. I. Herbaceous crops Table 2, rainfed legumes, conventional
0.233
Spain Spain 10
Mat-klimat-listan variation 0.2-1.4 kgCO2/kg
0.7
Unknown Sweden 6
Systematic review of greenhouse gas emissions for different fresh food categories Table 4 Median; #LCA studies: 16; #GWP values: 51; Mean: 0.66; Stdev: 0.45; Min: 0.15; Max: 2.46
0.51
Unknown Unknown 8