Products
Product | CO2e / kg | Studies |
---|
Haddock
2.585
CO2e / kg
Categories: Fish | Sea food | Food
Subcategories: Haddock fillet
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Carbon footprint and energy use of Norwegian seafood products | Table 5.1 Chain 18: fresh gutted haddock, from Norway to London 3.84 kg CO2e / 2.18 kg of haddock = 1.76 kg CO2e / kg |
1.76 |
Norway | United Kingdom | 10 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 4; Mean: 3.37; Stdev: 0.08; Min: 2.8; Max: 3.84 | 3.41 |
Unknown | Unknown | 10 |