Products
Product | CO2e / kg | Studies |
---|
Chickpeas
0.685
CO2e / kg
Categories: Legumes | Vegetables | Food
Subcategories: Chickpeas (cooked) | Chickpeas (dried) | Chickpeas (canned)
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Environmental impact of plant-based foods | All studies considered relevant. Data for Australian chickpeas excluded due to high LUC and questionable relevance for the Swedish market.. Studies: 3 | 0.6 |
Unknown | Unknown | 10 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 3; Mean: 0.67; Stdev: 0.19; Min: 0.45; Max: 0.8 | 0.77 |
Unknown | Unknown | 10 |