Products
| Product | CO2e / kg | Studies |
|---|
Salt
0.545
CO2e / kg
Categories: Condiment | Processed foods | Food
Subcategories: Celery salt | Sea salt | Baking powder | Baking soda
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling | Salt, white, for human consumption (sea, igneous or rock), no enrichment; Sel blanc alimentaire, non iodé, non fluoré (marin, ignigène ou gemme) | 0.632 |
France | France | 6 |
| AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling | Salt, white, for human consumption (sea, igneous or rock), iodine added, no other enrichment; Sel blanc alimentaire, iodé, non fluoré (marin, ignigène ou gemme) | 0.632 |
France | France | 0 |
| Den store klimadatabase | Salt, table, Agriculture: 0, iLUC: 0.02, Food processing: 0.21, Packaging: 0.2, Transport: 0 | 0.44 |
Unknown | Unknown | 5 |
Recipes
*only recipes with more than 50 grams of Salt are shown.| Recipes |
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