Products
| Product | CO2e / kg | Studies |
|---|
Haddock
2.944
CO2e / kg
Categories: Fish | Sea food | Food
Subcategories: Haddock fillet
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| Seafood carbon emissions tool | Haddock (Melanogrammus aeglefinus), Wild, System: Bottom trawl, Notes: Three fuel use estimates for haddock trawl fisheries are available from two sources, with results similar to fisheries targeting Atlantic cod. Fuel use rates for US haddock fisheries were reported by Kitts et al. (2008). | 3.9 |
Unknown | Unknown | 6 |
| Carbon footprint and energy use of Norwegian seafood products | Table 5.1 Chain 18: fresh gutted haddock, from Norway to London 3.84 kg CO2e / 2.18 kg of haddock = 1.76 kg CO2e / kg |
1.76 |
Norway | United Kingdom | 8 |
| Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 4; Mean: 3.37; Stdev: 0.08; Min: 2.8; Max: 3.84 | 3.41 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Haddock are shown.| Recipes |
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