Products
| Product | CO2e / kg | Studies |
|---|
Sorghum
0.488
CO2e / kg
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Sorghum | 0.47 |
Unknown | United Kingdom | 4 |
| Environmental impact of plant-based foods | Only one study was found, so this is an uncertain assessment.. Studies: 1 | 0.5 |
Unknown | Unknown | 6 |
Recipes
*only recipes with more than 50 grams of Sorghum are shown.| Recipes |
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