Products
Product | CO2e / kg | Studies |
---|
Berries
1.5
CO2e / kg
Subcategories: Redcurrant | Elderberries | Blackcurrant | Cranberries | Gooseberries | Raspberries | Blueberries | Blackberries
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Reducing food’s environmental impacts through producers and consumers | Figure 1 | 1.5 |
Unknown | Unknown | 10 |