Products

Product CO2e / kg Studies

Beans (dried)

0.664
CO2e / kg
= 100 g of Beans (dried)
You can consume
4.07
kg of Beans (dried) to exhaust your daily CO2e food budget

Categories: Beans | Vegetables | Food

Studies

Source Notes CO2e Country origin Country consumption Weight
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 Beans (incl. cowpeas), dry
0.61
Europe United Kingdom 4
Environmental impact of plant-based foods All studies considered relevant for the general recommendation. Three studies on Swedish beans were found, showing an impact below 0.4 kg CO2e per kg.. Studies: 7 (4 SW)
0.7
Unknown Unknown 6