Products

Product CO2e / kg Studies

Barley

0.517
CO2e / kg
= 100 g of Barley
You can consume
5.22
kg of Barley to exhaust your daily CO2e food budget

Categories: Grains | Food

Subcategories: Barley (eco)

Studies

Source Notes CO2e Country origin Country consumption Weight
LCA Food Database Conventional
0.62
 Unknown Unknown 10
Environmental impact of plant-based foods Most studies show an impact below 0.5 kg CO2e per kg edible product. No clear difference between Swedish and European barley.. Studies: 9 (5 SW)
0.5
 Unknown Unknown 10
Systematic review of greenhouse gas emissions for different fresh food categories Table 5 Median; #LCA studies: 7; #GWP values: 13; Mean: 0.49; Stdev: 0.24; Min: 0.11; Max: 0.98
0.43
 Unknown Unknown 10