Products

Product CO2e / kg Studies

Sauces

1.22
CO2e / kg
= 100 g of Sauces
You can consume
2.21
kg of Sauces to exhaust your daily CO2e food budget

Categories: Condiment | Processed foods | Food

Proxy: Soy sauce

Subcategories: Vegetable Bolognese sauce | Curry sauce | Red wine sauce | Indian-style sauce | Green pepper sauce | Pepper sauce | Burgundy-style sauce | Bechamel sauce | Grand veneur sauce | Cream sauce | Cheese sauce | Carbonara sauce | Butter sauce | Armorican-style sauce | Mushroom sauce | Roquefort sauce | Bearnaise sauce | White butter sauce | Hollandaise sauce | Madeira wine sauce | Chocolate sauce | Worcestershire sauce | Oyster sauce | Tomato sauce | French fries sauce | Oriental sauce | Gravy | Bolognese sauce | Salad dressing | Green curry paste | Fish sauce | Pasta sauce | Pizza sauce | BBQ sauce | Remoulade | Mayonnaise | Soy sauce

Studies

No studies available yet.

Recipes

*only recipes with more than 50 grams of Sauces are shown.
Recipes