Products
Product | CO2e / kg | Studies |
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Blueberries
1.27
CO2e / kg
Categories: Berries | Fruits | Food
Subcategories: Blueberries (frozen)
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Cranberries, blueberries | 1.39 |
Unknown | United Kingdom | 4 |
Environmental impact of plant-based foods | All studies considered relevant for the general recommendation. Two studies were identified on European production showing an impact of below 0.7 kg CO2e per kg. No study was found on Swedish cultivated or wild blueberries.. Studies: 3 | 0.9 |
Unknown | Unknown | 6 |
Den store klimadatabase | Blueberries, Agriculture: 1.76, iLUC: 0.94, Food processing: 0, Packaging: 0.14, Transport: 0.05 | 2.91 |
Unknown | Unknown | 5 |
Klimatarier CO2 Rechner | Heidelbeeren, frisch | 0.54 |
Unknown | Unknown | 5 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 2; Mean: 0.92; Stdev: 0.07; Min: 0.86; Max: 0.97 | 0.92 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Blueberries are shown.Recipes |
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