Products

Product CO2e / kg Studies

Veal (loin)

18.6
CO2e / kg
= 100 g of Veal (loin)
You can consume
0.15
kg of Veal (loin) to exhaust your daily CO2e food budget

Categories: Veal | Meat | Food

Subcategories: Veal (loin, sautéed)

Studies

Source Notes CO2e Country origin Country consumption Weight
AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling Veal, loin, raw; Veau, carré, cru
18.6
 France France 6

Recipes

*only recipes with more than 50 grams of Veal (loin) are shown.
Recipes