Products
Product | CO2e / kg | Studies |
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Sea bass
3.27
CO2e / kg
Categories: Fish | Sea food | Food
Also known as the European bass. For the Asian sea bass, see Barramundi.
Subcategories: Sea bass (farmed)
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 4; Mean: 3.55; Stdev: 1.63; Min: 1.91; Max: 5.76 | 3.27 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Sea bass are shown.Recipes |
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