Products
| Product | CO2e / kg | Studies |
|---|
Guinea fowl
5.78
CO2e / kg
Categories: Poultry | Meat | Food
Subcategories: Guinea fowl (leg) | Guinea fowl (breast)
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling | Guinea fowl, raw; Pintade, crue | 5.78 |
France | France | 6 |
Recipes
*only recipes with more than 50 grams of Guinea fowl are shown.| Recipes |
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