Products

Product CO2e / kg Studies

Sausage (dried)

7.41
CO2e / kg
= 100 g of Sausage (dried)
You can consume
0.36
kg of Sausage (dried) to exhaust your daily CO2e food budget

Categories: Sausage | Meat | Food

Studies

Source Notes CO2e Country origin Country consumption Weight
AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling Sausage, dried; Saucisse sèche
7.41
France France 6

Recipes

*only recipes with more than 50 grams of Sausage (dried) are shown.
Recipes