Products
| Product | CO2e / kg | Studies |
|---|
Kombu (dried)
11.8
CO2e / kg
= 100 g of Kombu (dried)
You can consume
0.23
kg of Kombu (dried) to exhaust your daily CO2e food budget
Categories: Kombu | Seaweed | Sea food | Food
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling | Kombu or Japanese kelp (Laminaria japonica), dried or dehydrated; Kombu ou kombu japonais (Laminaria japonica), séchée ou déshydratée | 11.8 |
France | France | 6 |
Recipes
*only recipes with more than 50 grams of Kombu (dried) are shown.| Recipes |
|---|