Products
Product | CO2e / kg | Studies |
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Legumes
0.6
CO2e / kg
Categories: Vegetables | Food
Subcategories: Sugar peas | Legumes (eco) | Legumes (canned)
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
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How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Misc. leguminous veg. | 1.55 |
United Kingdom | United Kingdom | 4 |
Greenhouse gas emissions from conventional and organic cropping systems in Spain. I. Herbaceous crops | Table 2, rainfed legumes, conventional | 0.233 |
Spain | Spain | 10 |
Mat-klimat-listan | variation 0.2-1.4 kgCO2/kg | 0.7 |
Unknown | Sweden | 6 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 4 Median; #LCA studies: 16; #GWP values: 51; Mean: 0.66; Stdev: 0.45; Min: 0.15; Max: 2.46 | 0.51 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Legumes are shown.Recipes |
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