Products

Product CO2e / kg Studies

Veal (bread escalope, cooked)

23.1
CO2e / kg
= 100 g of Veal (bread escalope, cooked)
You can consume
0.12
kg of Veal (bread escalope, cooked) to exhaust your daily CO2e food budget

Categories: Veal (bread escalope) | Veal | Meat | Food

Studies

Source Notes CO2e Country origin Country consumption Weight
AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling Veal, bread escalope, cooked; Veau, escalope panée, cuite
23.1
France France 6

Recipes

*only recipes with more than 50 grams of Veal (bread escalope, cooked) are shown.
Recipes