Products

Product CO2e / kg Studies

Faba beans

0.5
CO2e / kg
= 100 g of Faba beans
You can consume
5.4
kg of Faba beans to exhaust your daily CO2e food budget

Categories: Beans | Vegetables | Food

Studies

Source Notes CO2e Country origin Country consumption Weight
Environmental impact of plant-based foods All studies considered relevant. The higher impact is for faba beans from Australia, dominated by emissions from transportation and land use change. Only one study was found on Swedish faba beans, so this assessment is uncertain.. Studies: 3 (1 SW)
0.5
 Unknown Unknown 6

Recipes

*only recipes with more than 50 grams of Faba beans are shown.
Recipes