Products
| Product | CO2e / kg | Studies |
|---|
Coppa
13.6
CO2e / kg
Categories: Pork (cold cut) | Pork | Meat | Food
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling | Coppa; Coppa | 13.6 |
France | France | 6 |
Recipes
*only recipes with more than 50 grams of Coppa are shown.| Recipes |
|---|