Products
| Product | CO2e / kg | Studies |
|---|
Lentils
1.234
CO2e / kg
Categories: Pulses | Vegetables | Food
Subcategories: Red lentils (dried) | Green lentils (dried) | Lentils (canned) | Lentils (dried)
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Lentils | 1.06 |
Unknown | United Kingdom | 4 |
| Den store klimadatabase | Lentils, sprouted, Agriculture: 0.85, iLUC: 0.32, Food processing: 0, Packaging: 0.14, Transport: 0.39 | 1.7 |
Unknown | Unknown | 5 |
| Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 2; Mean: 1.03; Stdev: 0.04; Min: 1; Max: 1.06 | 1.03 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Lentils are shown.| Recipes |
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