Products

Product CO2e / kg Studies

Peas

0.506
CO2e / kg
= 100 g of Peas
You can consume
5.34
kg of Peas to exhaust your daily CO2e food budget

Categories: Vegetables | Food

Subcategories: Peas (jar) | Peas (canned) | Peas (frozen) | Peas (dried) | Yellow peas

Studies

Source Notes CO2e Country origin Country consumption Weight
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 Peas, green
0.29
United Kingdom United Kingdom 0
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 Peas, green
0.4
Europe United Kingdom 4
RISE Open access list 1.7 Per kg green peas
0.3
Sweden Sweden 5
Systematic review of greenhouse gas emissions for different fresh food categories Table 5 Median; #LCA studies: 6; #GWP values: 8; Mean: 0.6; Stdev: 0.77; Min: 0.15; Max: 2.46
0.38
Unknown Unknown 8
Reducing food’s environmental impacts through producers and consumers Figure 1
0.4
Unknown Unknown 8
Den store klimadatabase Peas, green, Agriculture: 0.36, iLUC: 0.12, Food processing: 0, Packaging: 0.06, Transport: 0.11
0.67
Unknown Unknown 5
Klimatarier CO2 Rechner Erbsen, grün
0.78
Unknown Unknown 5
Ökologische Fußabdrücke von Lebensmitteln und Gerichten in Deutschland (IFEU) Erbsen, frisch, grün, in Schoten
0.4
Unknown Germany 6
Environmental impact of plant-based foods Only European produce considered relevant. Studies: 3
0.8
Unknown Unknown 6