Products

Product CO2e / kg Studies

Mango

1.076
CO2e / kg
= 100 g of Mango
You can consume
2.51
kg of Mango to exhaust your daily CO2e food budget

Categories: Tropical fruit | Fruits | Food

Studies

Source Notes CO2e Country origin Country consumption Weight
AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling Mango, pulp, raw; Mangue importée par bateau, pulpe, crue
0.728
 France France 6
AGRIBALYSE, the French LCI Database for agricultural products: high quality data for producers and environmental labelling Mango, pulp, raw (Brazil by plane); Mangue importée par avion, pulpe, crue
11.6
 France France 0
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 Guavas, mangoes etc.
1.78
 Unknown United Kingdom 4
RIVM Database Milieubelasting Voedingsmiddelen Mango
1.506
 Unknown Netherlands 5
Resource use and GHG emissions of eight tropical fruit species cultivated in Colombia Figure 1
0.04
 Colombia Colombia 10
Environmental impact of plant-based foods All studies considered relevant for the final assessment. Possibly sometimes transported by air, no earlier study was found on air transport of guavas and mango.. Studies: 4
1.9
 Unknown Unknown 6
Den store klimadatabase Mango, Agriculture: 0.18, iLUC: 0.06, Food processing: 0, Packaging: 0.14, Transport: 0.54
0.93
 Unknown Unknown 5
Klimatarier CO2 Rechner Mango
1.73
 Unknown Unknown 5

Recipes

*only recipes with more than 50 grams of Mango are shown.
Recipes