Products
| Product | CO2e / kg | Studies |
|---|
Yogurt (low-fat, eco)
1.4
CO2e / kg
= 100 g of Yogurt (low-fat, eco)
You can consume
1.93
kg of Yogurt (low-fat, eco) to exhaust your daily CO2e food budget
Categories: Yogurt (low-fat) | Yogurt | Dairy | Food
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| Life Cycle Impacts of Proteinrich Foods for Superwijzer | organic, cow, semi-skim, | 1.9 |
Unknown | Unknown | 4 |
| FiBL CO2-Fußabdruck von Bioprodukten | 1% fat, Zurück zum Ursprung; Production: 0.398; Transport: 0.087; Packaging: 0.159; https://www.fibl.org/fileadmin/documents/de/oesterreich/arbeitsschwerpunkte/Klima/ergebnisse_joghurt_090625.pdf | 0.734 |
Austria | Austria | 3 |
Recipes
*only recipes with more than 50 grams of Yogurt (low-fat, eco) are shown.| Recipes |
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