Products
| Product | CO2e / kg | Studies |
|---|
Artichokes
0.62
CO2e / kg
Categories: Vegetables | Food
Subcategories: Artichokes (canned)
Studies
| Source | Notes | CO2e | Country origin | Country consumption | Weight |
|---|---|---|---|---|---|
| How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Artichokes | 0.48 |
Europe | United Kingdom | 4 |
| Environmental impact of plant-based foods | European production considered most relevant for the Swedish market. Only one study was found, so the assessment is uncertain.. Studies: 1 | 0.6 |
Unknown | Unknown | 6 |
| Den store klimadatabase | Artichoke, Agriculture: 0.27, iLUC: 0.05, Food processing: 0, Packaging: 0.06, Transport: 0.59 | 0.98 |
Unknown | Unknown | 5 |
| Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 1; #GWP values: 1 | 0.48 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Artichokes are shown.| Recipes |
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