Products
Product | CO2e / kg | Studies |
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Brie
2.92
CO2e / kg
Categories: Cheese | Dairy | Food
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
Den store klimadatabase | Cheese, Brie, 45 % fidm., Agriculture: 2.67, iLUC: 0.15, Food processing: -0.37, Packaging: 0.35, Transport: 0.11 | 2.92 |
Unknown | Unknown | 5 |
Recipes
*only recipes with more than 50 grams of Brie are shown.Recipes |
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