Products
Product | CO2e / kg | Studies |
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Hazelnuts
2.238
CO2e / kg
Categories: Nuts & Seeds | Food
Studies
Source | Notes | CO2e | Country origin | Country consumption | Weight |
---|---|---|---|---|---|
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Hazelnuts | 0.43 |
Europe | United Kingdom | 4 |
How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050 | Hazelnuts | 0.88 |
Unknown | United Kingdom | 0 |
RIVM Database Milieubelasting Voedingsmiddelen | Hazelnoten, ongezouten | 3.889 |
Unknown | Netherlands | 5 |
Environmental impact of plant-based foods | All identified studies considered relevant for the Swedish market. The assessment is based on two studies on “rest of the world” production and one study on European hazelnuts showing a climate impact of 0.8 kg CO2e per kg.. Studies: 3 | 2.0 |
Unknown | Unknown | 6 |
Den store klimadatabase | Hazelnut, dried, Agriculture: 2.93, iLUC: 1.03, Food processing: 0, Packaging: 0.26, Transport: 0.11 | 4.35 |
Unknown | Unknown | 5 |
Systematic review of greenhouse gas emissions for different fresh food categories | Table 5 Median; #LCA studies: 2; #GWP values: 2; Mean: 0.97; Stdev: 0.76; Min: 0.43; Max: 1.5 | 0.97 |
Unknown | Unknown | 8 |
Recipes
*only recipes with more than 50 grams of Hazelnuts are shown.Recipes |
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