Examples: Mushroom risotto, White pesto pasta

... or fill in your own ingredients

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As discussed in our previous blog on emissions from carbohydrates, making strategic choices in our daily food consumption can significantly reduce our individual carbon footprints. One of the most impactful areas where we can make changes is in our choice of protein sources. Meat, dairy, and fish are among the largest contributors to food-related greenhouse gas emissions, so even modest ... [Read more]